I just loved this place from the minute I saw it from the street and things just kept getting better and better... warm and inviting, eclectic/medieval comfortable pub.
We started with Guiness and Stella Artois on both on tap both served in proper glasses for each, and the calimari app, generous serving of delicately fried baby squid with 2 dipping sauces.
then we had the rather large thin crust pesto pizza with spinach, bousin cheese and carmelized onions, and a very tender well seasoned steak sandwich w/ ff. It was a satisfying meal for a very reasonable price.
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