Working in Bay Area in two weeks and staying in Redwood City,
John Bentley's new location is only about a mile away from hotel. Have seen a few posts about it but don't sense consensus that it's a must-do.
Viognier, well, seems to please most chowhounds.
The Menlo Park Left Bank is nearby, and is the only one of these three I've been to.
Where would you go if your company was paying the tab?