Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars

Southern New England

Raw Milk - Cape and South Shore


Restaurants & Bars 3

Raw Milk - Cape and South Shore

dordalina | Dec 18, 2012 05:53 AM

I am interested in making my own mozzarella cheese and read that using raw milk is best in order to get the smoothest texture. Does anyone know a place where I can find raw milk? I'm on the Cape but I'd be willing to travel to the south shore or RI to get it. Thanks!

Want to stay up to date with this post?

Recommended From Chowhound