Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking

French Toast

Question about french toast


Home Cooking 21

Question about french toast

randyjl | Sep 14, 2008 06:58 AM

When making various amouts of french toast what would the egg/milk proportions be? 1/2 cup milk per egg, etc?

Want to stay up to date with this post?

Recommended From Chowhound