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Restaurants & Bars 12


omakase | Jan 27, 200809:31 PM

I just love, I mean LOVE pressed sandwiches - the toasty crunchy bread, the various meats and cheeses all fused together. There used to be a little stand in the Farmer's Market that sold them. It's long gone and sorely missed. I've been to Campanile on Sandwich Night (which I highly recommend), and I've been to the various Cuban places. I'm looking for a regular spot that makes a nice variety. Anywhere in L.A. is fine. Suggestions anyone?

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