Home Cooking 20

I have pork loin chops and I have apple butter. Now what?

Googs | Apr 22, 201207:45 AM

I've considered rubbing with salt & pepper, searing the pork on a grill pan, and then smearing them with apple butter before finishing in the oven. I've considered turning the apple butter into a marinade with some help from some ice apple cider, garlic, thyme, and maybe a clove or two.

What would you do?

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