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This is currently my favorite sandwich. It looks almost exactly like a Bakesale Betty fried chicken sandwich (Acme torpedo roll, fried protein, pile of slaw on top) but tastes so, so much better. The oysters are big, maybe 5 or 6 to a sandwich, perfectly fried and greaseless. I think they're from Tomales Bay. Slaw is tangy and spicy and topped with a few thin slices of pickle, and there's a bit of spicy aioli. $16, so not cheap, but a good value.
by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...