Food Media

In Regards to Pink Slime and FTB


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Food Media 54

In Regards to Pink Slime and FTB

Bellachefa | Mar 22, 2012 02:22 PM

You say slime, others say FTB = finely textured beef. Potato potatoe, tomato tahmahto.

Bottom line for me is taste tests, and studies show that ground meat without the stuff tastes better. I'm sure chicken nuggets not made with chicken slime - umm FTC - taste a heck of a lot better then the slimy nuggets.

What I don't understand is that this was news many years ago. Why is it news now? Perhaps to justify the ever increasing price of ground meat?

I smell something fishy, and it is called beef.

Want to stay up to date with this post?

Recommended From Chowhound