Home Cooking

pate brisee recipe needed

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 2

pate brisee recipe needed

kate | Sep 5, 2005 03:34 AM

I want to make a savoury tart crust, but don't have a Kitchen Aid or Kenwood Chef. I've tried a couple recipes by hand, and ended up with a heavy, chewy crust every time. I'd appreciate a simple, well-tested recipe, and any tips you can provide (try have cold hands, etc.). And I don't want to use lard. Thanks.

Want to stay up to date with this post?

Recommended From Chowhound