Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Share:

Restaurants & Bars

Pasta Fagiole

Bill F. | Jun 10, 2001 03:30 AM

Anyone out there know where I can get a good bowl of pasta fagiole without the tomato sauce in Manhattan?

Want to stay up to date with this post?

Recommended From Chowhound