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OT: Danish salami


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OT: Danish salami

Leo Scanlon | Feb 1, 2004 08:22 AM

We just returned from a two-week stay in London, where we rented an apartment and usually cooked breakfast in. I love making omelets and happened to encounter thin-sliced Danish salami in a local market. I'll tell you, this stuff is heaven with eggs, but also by itself. It's very mild and tasty. Does anyone know where I can find it in the DC area?

I'd also be willing to order it online, but all the Google hits seem to point to a beverage-and-food site called And they no longer carry Danish salami.

Help! Thanks.


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