I know this place is consistently ranked among the top restaurants in the city, and generally held as the best seafood in New York. But the one time I went, I thought my meal was actually pretty uninspired. I was with three other people and we were all disappointed.
Now, on the heels of amazing seafood at Aquagrill, and craving more exciting meals in that vein, I'm thinking about going back to Le Bernardin. What did I miss last time? What should I order this time? Or is Le Bernardin just overrated?