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Cookware 28

Omelette pan

mikefly | Sep 8, 2017 05:30 PM

Hi,

I did some searching and found several chains - but just for kicks, here is my specific scenario and question.

I have an electric stove.
My kids eat eggs for breakfast.
My cast iron takes a long time to heat up. Very happy with it otherwise.
My wife is not into teflon (although from what I've read, it's perfectly safe

Any suggestions for a pan that would heat up much more rapidly on electric and be non-stick without an artificial/polymer coating?

Many thanks for any insight.

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