I'm hoping someone out here will be able to shed some light on my dilemma!
I purchased a very cute, round casserole type dish from an estate sale. It looks to be made of clay (the bottom is terra cotta like, the rest is glazed), and it has a sculpted artichoke on the top of the lid. Inside, there are measurement marking of 2, 4 and 6. The bottom is marked Roussillon ( as in the city in France), amnion and it has a shape of a lamb.
I have searched through Google for any info without success.
Anyone out there have any ideas?