OK....I am just going to put it out there.
I am scouting out a place to take my amazing wife for our 1 year anniversary. She LOVES miniature food, mini anything and has always wanted to go to a chefs' room and/or tasting menu.
I have been reading about this place but couldn't much much recent. Does anyone have an experience to share here? What is it like? Are there tables or one larger one? The pictures on their website are nice, but don't really tell me alot.