Hello, my family and I are visiting san francisco, and I'd like to take my sister and her friends to dinner - either we can eat out or cook in our amazing rented kitchen.
The problem is:
- one friend is a vegan and
- another friend "hates vegetables".
how do you create a menu that accomodates both people? Do we just cook two separate entree choices? even more - where can I go for good vegan recipes?