What I mean by this is, do they offer something that is better in quality than the super cheap turkeys, but more expensive?
I usually cook for about twelve-ish people, including kids. I have roasted both really high end/ special order turkeys and the bargain ones, and nobody seems to notice a difference. Including me. (But that could be the Prosecco effect, in my case).
I keep it very simple with the turkey. And I should probably not beat myself up about this. At least I can decently roast one, which is an accomplishment. And nobody else has offered to take it on in 20+ years. It's not really a budget issue. It's a foodie guilt trip thing. Ugh.
Anyway, I had this irrational thought that maybe good old MB had a solution for this. Like charge a little more to make people like me feel better.
Any feedback is appreciated!
by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...