Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:

Cookware 31

Light(er) weight Dutch oven -- Is there such a thing?

laredo | Feb 1, 201106:51 AM

I really need a larger pot for stews and soups. Have been using a five-quart sauce pan. I need something that is six or six and a half quart size.

Have been reading Dutch oven threads and shopping. My problem is that the cast iron pots are way too heavy for me.

Is there an alternative to cast iron?

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions