Follow us:

Home Cooking 6

Leftover Pie Dough

sandylc | Mar 2, 201405:33 PM

I just made a Blueberry Pie for hubby's birthday and had leftover pie dough.

I made spicy cheese straws with cheddar, parm, dry mustard, cayenne, garlic, nutmeg, and kosher salt.

Sometimes I top the scraps with more butter and cinnamon sugar and bake them up.

What do you make from your scraps?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide