After two uses of my brand new LC dutch oven, I've noticed terrible scratches and abrasions on the bottom of the pot. It's a combination of small scratches and patches of scuffing, and spots where the outer glaze has been entirely stripped away (not the colored enamel itself). A very disheartening find for someone who's been dreaming of LC for years and has finally saved up and splurged. I'm really bummed the enamel is so incredibly delicate - I thought LC pots would be virtually indestructible both in terms of the integrity of its performance as well as its looks. I understand even the best cookware requires proper care, but all things considered these scratches seem frankly inevitable.
I will say that I have an electric coil stove, but I doubt the coils are any more abrasive than the grills of a gas range.
Should I be worried that the abrasions will only spread even if I only lift and place the pot instead of sliding it on the burner (as I often do when adjusting the pot to fit correctly over the burner)? Do all other LC owners have similar markings on the bottom of their pots?
Many thanks in advance!