Share:

General Discussion 19

Lard

DavidH | Apr 23, 2002 07:58 PM

I bought some lard recently to try to get more flavor in porkchops. I haven't used it for anything else yet. I keep it in a plain wrapper in a back corner of the frig. If my wife discovers it I am going to claim it is irish butter that I bought and then forgot about.

Does anybody use lard nowdays and for what? Thanks

Want to stay up to date with this post?

Recommended From Chowhound