I am requested to make a cake, a baby shower cake, a lactose free baby shower cake sans cream, butter, mascarpone and everything i love. I suppose i'm in luck because i can at least use eggs..
i'm thinking of a white vanilla cake, meringue scented with coconut/caramel or more vanilla, crushed almond brittle in the middle with some meringue, topped with fruit. Does this sound okay?
now, does anyone have a tried a true white cake recipe that uses oil? i know i can use rice milk but i'm scared of margarine.
feel free to chime in your thoughts. never did non-dairy..