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Krysta Harden: Local food movement is growing up

Melanie Wong | Mar 23, 201512:17 AM

"...According to a recent report from USDA’s Economic Research Service, farmers across the country sold an estimated $6.1 billion in locally marketed foods in 2012. This is serious money. More and more of it is coming from sales to retailers, institutions and restaurants rather than through farmers markets and Community Supported Agriculture (CSAs). In other words, the demand side is maturing as businesses pay more attention to what their customers want."

Krysta Harden: Local food movement is growing up

Don’t be concerned by reports that farmers markets are less popular: Locally grown food is in higher demand than ever – especially in California.
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