I was recently reading about koumiss, a lightly alcoholic, fermented mare's milk that is drunk by nomadic groups in southwest Asia. I'd be interested in trying it, so does anyone know if it is available anywhere?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy