There's a Korean restaurant, maybe on 8th Street? that used to serve a great black cod dish. Does anyone know what it is called (the restaurant and the dish) and/or have other recommendations for where Korean black cod might be found?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy