Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Restaurants & Bars 4


Bowfinger | Jan 17, 2005 11:44 PM

I went to Khushie, a small Indian two-table carryout on the Lower East Side (139 Essex St.), for the first time on Sunday. I got an order of the Chicken Kali Mirch with Naan to eat there. Both were totally phenomenal. I remember this place used to get praise when it opened, but haven't seen much about it lately. I am definitely going back to try more, but just wanted to put the good word out again.


Want to stay up to date with this post?

Recommended From Chowhound