We have set 2012 as a year of weekly theme dinners for our family. This year we are doing the fifty states (as my fourth grader is studying the states and since this is the fifth time we've done the states unit... we are trying something different to keep our sanity). As part of our dinners, we have state trivia (capital, flag, birds and other facts), decorations (to the extent we can) and foods that are typical of the area. We've done Hawaii and Alabama so far.
Our next state is Iowa - ideas for regional foods anyone?