I am coming to NY with a friend who is really concerned about being trendy whereas I am a foodie- she wants to try Ilo or Olives for dinner- any thought these are hotel restaurants ?- and isn't Olives a small chain. Plus how is DB Moderne Bistro
Our beautiful Easter centerpiece bread offers a healthier take on the classic egg- and butter-enriched bread. It’s made completely with white whole-wheat flour and less added sugar (in this case, honey) than many traditional recipes.
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry.