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Any ideas for crab sauce?

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Any ideas for crab sauce?

Mad | Jul 14, 2005 07:44 PM

I just bought a container of "pasteurized crab meat" - at Costco - contains "crab meat from Philippines." The only other ingredient listed is Sodium Acid Pyrophosphate. So - I'm thinking of making some kind of pasta sauce with it. Any suggestions? Or other ideas now that I have it.
Thanks for any and all suggestions.

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