I noticed that there is a new fresh dumpling/noodle shop in the mall that is shared by Mitsuwa in San Jose. The name of the restaurant is Hana and it is next to the Do-henkotsu ramen store. Has anyone tried Hana before?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.