Stone Creek on E 27th has great nachos because they are individual chips that stand alone with their own toppings. Not a pile of chips topped with a pile of stuff. Who else has these? Bar or restaurant. Dive or destination. Doesn't matter.
Check out the highlights from our summer feast sponsored by Stella Artois and Feastly at North Brooklyn Farms, featuring food from chef Theo Friedman of Theory Kitchen.
Basic Cheese Nachos
These basic nachos couldn't be easier, and are a perfect snack when you're craving crunch and cheese. Delicious as-is, you can add on guac or salsa if you please, and beans or your favorite protein to make a meal of them. Read more.