I did discover a really great burger just off I-5 in Conway. I can't remember the name, but it is a big red, barn like gas-station, gift shop thingy. The burgers are excellent! Some of the best I've had.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.