Home Cooking 11

I need a good teriyaki sauce, bottled or home made

Kristine | Jul 27, 2005 12:50 PM

I'm planning on making salmon teriyaki this weekend, I tried making a teriyaki sauce from scratch using a Ming Tsai recipe last year and it was disasterous, really bad (I'm not blaming Ming, I'm sure it was my fault) anyway does anybody have a fool proof teriyaki sauce recipe or a good bottled brand (one thats not loaded with sugar)available in the San Francico bay area?

Also any tips on how long I should let it marinate?

Thanks as always, Kristine

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