Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking

Good, bad, or neutral potato idea?


Home Cooking 4

Good, bad, or neutral potato idea?

blue room | Jan 8, 2007 03:27 PM

If I rub several unpeeled baking potatoes with oil or butter, and bake them *in a covered Le Creuset*, do you think it would it make a difference in texture? Moister? In a good way, or a mushy way?

Want to stay up to date with this post?

Recommended From Chowhound