I and my wife will be visiting Ft. Myer's Beach for a couple days in early March. Can anyone give us recs for lunches and dinners. When we're in your wonderful state, it's seafood all the way! Thanks! Bob (Shivering in Detroit)
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy