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General Discussion

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and taste?

Kris in Beijing | Jun 22, 201405:34 PM     297

For me:
1) beef jerky
2) cranberry sauce

Riffing off this thread on only-had-from-a-can:
http://chowhound.chow.com/topics/979517

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