Is Nancy Leson still at the Seattle Times? I haven't seen her byline in a month. Also--is the P-I hiring a critic? I love reading the restaurant reviews every week, but I don't recognize any of the names anymore. Anybody know what's up?
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.