I bought it on sale in October and have been saving it, as I generally can't eat a whole tenderloin by myself fast enough before it spoils. Do you think it has lost significant texture over the course of the three months? It is still wrapped in it's original casing from the store.
I want to "wow" the family with beef wellington but I'm willing to man up and eat this tenderloin myself and purchase a new one for the family if need be.
Eating an entire beef tenderloin in a few days. I know-the sacrifices we make for family!
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