General Discussion

Fennel help, please


General Discussion 22

Fennel help, please

Sylvia G | Apr 1, 2003 01:13 PM

I have a lovely fennel bulb of fennel in the fridge - with the top, ferns, etc. - and I would like to do something interesting with it.
I love raw fennel, and have used it often in salads or as a snack, but I have never cooked it.
Can anyone suggest something not too complicated or rich? I try to stay away from stuff loaded with cholesterol, though I don't mind using moderate amounts of butter or oil.
You people on this board are so knowledgable! I've been lurking and I'm very impressed.

Sylvia in Philly

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