Had two great pies -- savory cheese and herb pie and the sweet pear and brie - - at the new Bakery/Cafe, Four & Twenty Blackbirds on the corner of 3rd Ave. and 8th St.
Very high quality, made with care. Not huge slices for 4.50 but then local diners charge almost the same for larger mediocre slices. My only complaint: as of yet no hot tea. They have a daily changing roster of six or so pies.