Will spend 4 weeks in Cuenca, Ecuador (Oct & Nov 2010). First time in Ecuador. Looking for good street foods, market foods, and great restaurants of all price ranges. Would love to hear your recommendations. Thanks!
Many folks feel that mussels are a restaurant dish—something to order off the menu. But they’re surprisingly affordable at the market and quick and easy to cook at home. They’re also a great option for those looking for sustainable seafood choices.
Ludo Lefebvre’s Chocolate Cake Goes Great With His Espresso Martini