Home Cooking 19

Best dried-bean cookbook?

AnneInMpls | Dec 16, 2013 10:49 PM

My sister-in-law wants to eat more beans - black beans, fava beans, kidney beans, lentils, white beans... Any dried bean (aka pulse) will do.

I'd like to give her a good bean cookbook for Christmas. Her tastes run to classic middle-American / traditional cooking, and she doesn't like spicy food, so a mostly "world cuisine" book wouldn't work for her. But she loves hummos, so some adventurousness would work.

Any ideas?

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