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Restaurants & Bars 6

Dittmer's Wurst Haus, Mountain View

Melanie Wong | Jul 15, 200103:09 AM

Known about this place for years but never quite made it into the store. So it was a pleasant surprise to find that the Friday the 13th party featured a variety of Dittmer's sausages hot off the grill. Trying about half of the dozen types (only a fraction of Dittmer's dizzying repetoire), all of which were very good and distinctive, my favorite was the Fresh Herb. These are skinny links with a haunting anise-like flavor that reminds me of French tarragon. I was also pleased to see that Sierra Nevada Porter Stoneground Mustard was offered as an accompaniment.


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