Going to Circue du Soleil this weekend on Randall's Island. Will be coming from central NJ. Looking for restaurant recommendations nearby for something nice and informal (defined as sit down, but not four star).
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.