Saw a posting about this restaurant a few weeks ago so went there Friday night. Found it after a little confusion and it's new and very attractive inside with strings of tiny lights that are programmed to change color constantly.
It seems to be a mixture of Chinese, Japanese and Thai. We ordered the sushi and sashimi combo ($26) which included a Concerto roll, tuna, salmon, yellowtail and avocado toped with snow crab and flying fish roe. Sushi and sashimi were all absolutely delectable and we enjoyed the roll too.
For our main course we ordered Bangkok Chicken with Basil, a special at $16 (I think) and Pad Thai with shrimp ($13). We enjoyed the Bangkok chicken very much -- there were layers of flavors -- and the Pad Thai was OK -- 6 big shrimp but the flavor of the pad thai itself was not exceptional.
We had absolutely no room for dessert -- we would have been better off with one less dish as the sushi/sashimi portion was humongous. They have a web site, www.concertofusion.com.