Home Cooking 5

cleaning clams and mussles

Soup | Dec 23, 200904:52 PM

I soke and scrub the clams and mussles after checking to see if they are alive. But how long do I soke in water? I usually soke in cold water with some corn meal for 30 minute to an hour but last time they were a bit gritty.

Should I soke overnight?


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