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Home Cooking

Cider

Which Cider for Basting?

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Which Cider for Basting?

TanQ10 | Nov 23, 2004 07:35 PM

I've got a recipe that uses apple cider for the basting liquid. At the local grocery store, I can only find bottles of the clear, yellow liquid labelled as 'cider'. It looks like filtered apple juice to me. I cannot locate any of the dark, unfiltered, brownish stuff. Would the basting liquid be totally off if i used the clear kind?

TIA
-T

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