Several large pork roasts were purchased and cooked in a smoker during our vacation. Unfortunately, some people had to unexpectedly leave early, so we ended up with a lot of leftovers. The original plan was to pull the meat, but the task is a little daunting. I am considering other applications, but I was wondering, has anyone had good results chopping already cooked meat in the food processor? I just got mind for Christmas and haven't gotten much practice with it yet. Don't want to end up with baby food.