Three of us from New York and San Francisco are meeting in Charleston - for all of us it will be the first time. We will be there 4 days - 5 if we're lucky enough to land on time.
We're staying downtown but are open to go a bit further. We want the best taste of the South but I'm allergic to shellfish (the others aren't) and we're not big meat eaters. (I do understand that in the South, bacon is in everything)
I've done some homework and need to narrow my list.
- The Ordinary
- The Granary
- Hominy Grill
- 167 Raw
Would love your advice. Please let me know what I've missed out on.
Thanks for any help you can give me!