Looking at the prices for bareboat charter provisioning, I'm wondering if it would be worth it to bring our own meat, frozen, in a cooler to Tortola? We will be flying directly to Tortola, so I have no doubt that the meat will still be frozen upon going though customs, just wondering if they will let it in?
It seems the official statement from BVI customs is that we are not allowed to bring meat, but I have seen several blog posts that seem to suggest bringing a cooler of frozen meat is pretty common.
So, has anyone RECENTLY tried to bring meat into BVI? Have they started cracking down this year? Thanks for the advice!